Peacocks Menu: From the Ocean

BLACKENED CATCH OF THE DAY
One the menu since 1990; blackened in our special chili powder mix, grilled, and served with a delicious spicy mango sauce. A world of flavors!!

CATCH OF THE DAY "A la Antigua"
Fresh Catch of the Day , sautéed in butter, served over freshly mashed potatoes and glazed with our version of an old fashioned white wine mustard sauce, topped with fried leek julienne.

TAMALE WITH AJO ARRIERO OCTOPUS
Exquisite and Fresh Octopus from San Carlos Bay,´prepared at Spanish Ajo Arriero Style mixed with our Traditional Mexican Corn Dough "The Tamale".

SHRIMP "Sin Fronteras"
Our award winning creation: big fresh shrimps marinated in citrics with a touch Of spicy habanero pepper, flash grilled, served over a bed of mashed plantain (macho bananas), and topped with a sensational black bean relish infused with orange liquor. This signature dish is unrivaled in Cabo!